Mallet™ 3001 Bread Pan Oiler
The Mallet™ 3001 Bread Pan Oiler offers optimal performance and efficiency with automated, even coverage and minimal overspray.
Equipment
Description
The Mallet™ 3001 Bread Pan Oiler is designed to integrate into high-speed bakeries with multiple recipes. The touchscreen HMI with PLC controls and troubleshooting is recipe based for easy changeovers using saved recipes. Upon recipe selection, the guide rails, nozzle height and spray quantity control automatically move the to saved recipe settings for fast changeovers and minimal required operator input. The 3001 is equipped with the unique Mallet™ nozzle design for excellent spray coverage. The system includes our patented PosiSpray™ spray verification controls which alarms if sprays are consistently missed; greatly reducing product loss.
Watch the equipment video of the Mallet™ 3001 BPO HERE!
Machine Benefits:
- Simple operation, controls and maintenance
- Virtually no mist
- Exclusive Mallet nozzle and long life pump
- Puts the oil in the cavity only
- Optimal bread depanning
- Built to last
- Proven performance
- Perfect for dedicated bread lines
Machine Features:
- Patented PosiSpray™ detection technology
- Low maintenance and long life pump
- Positive oil control
- Quieter operation
- No mist
- Clean operation
- Perfect release up to 400 shots per minute
- Made in the U.S.A.
Applications
Bread and Dough
Bakery
Functions
Spray Equipment
Equipment
Bread Pan Oilers