Home Products & Industries Food & Food Processing Products Lumulse™ PGMS K

Lumulse™ PGMS K

Oil soluble non-ionic surfactant used as a water-in-oil emulsifier, dispersant, carrier, and friction modifier in a wide range of applications including food, lubricant, agricultural and oilfield formualtions.

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Main Properties
ApplicationsIcing and Icing Mixes, Margarine, Shortenings, Cakes and Cake Mixes
FunctionsEmulsifier
BenefitsPrevent Decrystalization, Non-GMO, Allergern-Free, Kosher for Passover, Increase Shelf-Life, Reduce Fat, Modify Texture, Increase Volume
Markets Oils Shortening and Margarine
Chemical TypePropylene Glycol Monoester
Additional Properties
Chemical DescriptionPropylene Glycol Mono- and Diesters
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